小料理屋　そのへん

[Appetizer]

3 types of cold chawanmushi

[Structure]

Assorted fresh fish sashimi delivered directly from Nagahama

[Cold dishes]

Colorful vegetable salad wrapped in raw bean curd

[Meat]

Examples: Grilled beef sagari with black pepper, Saikyo grilled pork belly, etc.

[Seasonal specialties]

Examples: salt-grilled swordfish, steamed seasonal vegetables in clay pots, grilled mackerel with Saikyo miso, etc.

[Food] (Please choose 1 out of 3 types)

Marbled wagyu beef diced steak in a clay pot

Earthenware pot for cooking black-throated seaweed

Earthenware pot with red sea bream and salmon roe

[Rice bowl]

・Chawanmushi with red bean paste

[Soup bowl]

・Miso soup with the aroma of dashi stock